Honey testing

We offer basic testing of honey safety parameters. 

Analyses are carried out using accredited methods according to customer requirements or within the scope of legislation.

Description

We offer analysis:

  • Paenibacillus larvae larvae
  • Sensory examination - basic
  • Sensory examination - advanced

Food and feedstuffs hygiene

MVDr. Jan Kučera
+420 604 917 488
jan.kucera@svupraha.cz

Download

Typ souboru Název Velikost
General application form 0,4 MB Stáhnout
General application form 0,1 MB Stáhnout

FAQ

What sampling equipment can I use?

You can use sterile bags, knives, spoons, scoops, ladles, bottles.

How much sample is required for the test?

This depends on the type of sample provided:
Liquid sample 300 ml
Slurry sample 250 g
Solid sample 300 g
Dried sample 150 g
Concentrate 150 g